by Fork and Salad Maui | Mar 31, 2017 | Farms
Whether you’re used to seeing them covered in chocolate or hanging from trees, macadamia nuts are part of Maui, and are now included in our farm-to-table culture. At Fork & Salad, we use them fresh on our ingredient line, and in our popular mac nut pesto...
by Fork and Salad Maui | Mar 30, 2017 | News
Are you listening? The trees are talking. That’s how John Varel describes the vibe on Waihe’e Valley Plantation, a peaceful, sustainable home to around 17,000 trees on more than 11,000 acres. “The trees talk,” he says. “They basically are telling us what they want and...
