“Food-Safety Certified.” Join Fork & Salad chefs Jaron & Travis on a trip up to supplier Waipoli Hydroponic Greens to learn what that means and why it matters. With backgrounds in food science, agronomy and microbiology, Waipoli’s owners are fantastic partners in our mission to support local, safe, quality produce.
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Waipoli Hydroponic Greens started as a small operation, rooted in science, almost 20 years ago. It’s now grown into one of the most popular and prominent produce brands in Hawai‘i! Go behind-the-scenes in this video as we tour a lettuce farm that is simply stunning.
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We don’t just want to tell you where your food comes from. We want to show you! We’re releasing a new video series called “Know Your Farmers” to coincide with our big Grand Opening celebration, when we’re also announcing an awesome charitable partnership!
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