by Fork and Salad Maui | Mar 31, 2017 | Farms
Whether you’re used to seeing them covered in chocolate or hanging from trees, macadamia nuts are part of Maui, and are now included in our farm-to-table culture. At Fork & Salad, we use them fresh on our ingredient line, and in our popular mac nut pesto...
by Fork and Salad Maui | Mar 30, 2017 | News
Are you listening? The trees are talking. That’s how John Varel describes the vibe on Waihe’e Valley Plantation, a peaceful, sustainable home to around 17,000 trees on more than 11,000 acres. “The trees talk,” he says. “They basically are telling us what they want and...
by Fork and Salad Maui | Mar 24, 2017 | News
When it comes to dinner time, we’ve got a lot of options here at Fork & Salad, between salads, sandwiches, soups and keiki items. Delicious? Yes! Healthy? You better believe it! So here’s a closer look at what makes us such a super choice for...
by Fork and Salad Maui | Jan 19, 2017 | News
Planning for an event? Birthday, anniversary, office party, luncheon, beach potluck or family gathering? Keep Fork & Salad in mind! If you have something social coming up, big or small, we have awesome options for getting everyone fed. With our catering,...
by Fork and Salad Maui | Jan 1, 2017 | News
Welcome to 2017! For many, a new year means new resolutions. If those include losing weight, getting in shape or eating healthier, then we’ve got you covered at Fork & Salad! Our menu offers nutritious, delicious options for all types of diets, like low...
