by Fork and Salad Maui | Nov 4, 2016 | News
Clean-up at Three’s after the fire. Outside of Three’s Bar & Grill after the kitchen fire. Inside of Three’s after the fire. Three’s food truck, still in action despite the challenges! What gets us through. There would be no Fork &...
by Fork and Salad Maui | Oct 27, 2016 | News
At Fork & Salad, we’re all about promoting health and wellness. If you make it a priority in your life by belonging to a gym, we have a bonus for you! We’re offering an ongoing discount of 10% off all food anytime after 3 p.m. to anyone with...
by Fork and Salad Maui | Oct 16, 2016 | News
It all began with butter lettuce. Waipoli Hydroponic Greens started back in 1997 with just a few sections of that lettuce on acreage in upper Kula. These days? “We’re right now producing and putting out about between 80,000 to 100,000 pounds of lettuce a...
by Fork and Salad Maui | Oct 6, 2016 | News
The average age of an American farmer is 58, according to news reports. That makes farming one of the fastest-aging professions in the country. But here on Maui, a special group is cultivating some very young, vivacious farmers, some who know more about agriculture...
by Fork and Salad Maui | Oct 2, 2016 | News
“Feed the people!” The motto is also a mission for Emanuela “Manu” Vinciguerra at Kumu Farms. She aims to not only feed the people, but educate and inspire them to spread the word and wisdom about eating healthy, supporting local and learning about...
